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Guides

Anita Ezzo

Anita Ezzo

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Main Library
366 W. Circle Drive
Room E404
East Lansing, MI 48824

My Guides

Oct 2, 2018 39

BHEARD Research Guide

Oct 28, 2016 9

Collection Development Policy Statement: Food Science & Human Nutrition

Feb 15, 2019 8

Collection Development Policy Statement: Funding Center

Sep 6, 2016 4

Collection Development Policy Statement: German Studies

Oct 28, 2016 6

Collection Development Policy Statement: Packaging

Feb 5, 2020 151

Food Science Resources

Nov 27, 2019 93

Sep 6, 2016 7

GERMAN RESOURCES IN THE CENTER FOR RESEARCH LIBRARIES

Feb 10, 2020 83

Feb 12, 2020 7847

Grants and Related Resources

Aug 2, 2019 9

GRM 341: German Literature and Culture Before 1918

Feb 5, 2020 39

Guide to Food Safety Resources

Dec 3, 2019 6

HNF 300: Experimental Approach to Foods

Nov 20, 2019 5

HNF 820: Advanced Biochemical Nutrition

Feb 5, 2020 129

Feb 10, 2020 178

PKG 485: Package System Development

Sep 12, 2019 41

Resources in Human Nutrition

Dec 3, 2019 123

VM 810: Food Safety Management

Feb 5, 2020 276

VM 830: Food Safety Research Methods

My Subject Specialties

Food Science and Nutrition Packaging Western European Studies and Languages