Skip to main content
It looks like you're using Internet Explorer 11 or older. This website works best with modern browsers such as the latest versions of Chrome, Firefox, Safari, and Edge. If you continue with this browser, you may see unexpected results.
Michigan State University

United States Food Law and Regulations: Books

Searching the Library Catalog

To locate books on specific topics, search the Library Catalog. Begin with a keyword search which allows the use of everyday terminology and the combination of two or more concepts (e.g., "food allergens and labeling"; "food imports and regulation"). Use the truncation symbol to retrieve alternate forms of a word (e.g., regulat* will find regulation, regulations, regulatory, etc.; label* will find label, labels, labeling, labelling). Click on a title of interest and follow the subject hotlinks in the cataloging record to locate other books on the same topic. Alternatively, you can do a subject search, using one of the official Library of Congress subject headings in this area:

  • ALLERGENS
  • FOOD--LABELING
  • FOOD--PACKAGING--LAW AND LEGISLATION
  • FOOD--SAFETY MEASURES
  • FOOD--STANDARDS
  • FOOD ADULTERATION AND INSPECTION
  • FOOD ALLERGY
  • FOOD INDUSTRY AND TRADE--SAFETY REGULATIONS
  • FOOD LAW AND LEGISLATION

Selected Print and E-books

Michigan State University